Definitions for USDA Labels for Beef
The Dish on USDA Nutrition Labels for Beef
Defining the USDA Nutrition Labels on Beef
Certified Angus Beef
The USDA's criteria state that foods cannot contain hormones or antibiotics, and the animals must have been fed a vegetarian, pesticide-and herbicide-free diet without genetically modified sources or animal byproducts, and had continuous access to pasture.